Homemade Chicken Salad

Make with or without an avocado base! Perfect sunny day snack or meal prep!

Ingredients:

• Canned chicken breast (I use brookesdale)

• Light, Olive oil based Mayo (primal kitchen has great, healthy Mayo options)

• Celery

• purple grapes

• walnuts

• green apples

• salt & pepper

• Optional: Avocado

Instructions:

1. chop up celery, grapes (cut these in half), walnuts, and apples

2. drain chicken (1 can makes 2 servings, so make accordingly to how many servings that you need)

3. Add chicken to a bowl with one large scoop of Mayo. Mix all together

4. Add in all toppings and chopped avocados (optional)

5. enjoy! great on wraps, lettuce wraps, on a croissant, or by itself!