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Quinoa (That you'll actually like)

  • Writer: Sky Smith
    Sky Smith
  • May 25, 2022
  • 1 min read

Packed with protein, fiber, and nutrients! I concocted this recipe up a while ago and it is now the ONLY way that I will eat my quinoa! It is the best tasting ad packed with extra nutrients!


Post you trying your recipe and tag @skyyfitness and/or @skysmithfit in your post!


Ingredients:

  • Red or White Organic Quinoa (I prefer red, but white is what is pictured)

  • Pack of pre made pico de gallo

  • Cilantro Lime Dressing (or you can get a different brand at food lion: Briannas Creamy Cilantro Lime)

  • Optional: Fresh Cilantro

Instructions:

  • 1/3 cup of quinoa into the rice cooker or stove pot with entire pack of pico de gallo and 1/2 cup of water.

  • For rice cooker, tap the white rice setting. On the stove, cover on medium heat and stir occasionally until the quinoa has soaked up all of the water.

  • When quinoa is fully cooked, slowly begin to add in the Cilantro Lime Dressing until it is as creamy as you would like. We measure with our hearts here lol.

  • Chill for at least 1-2 hours before eating! It is MUCH better when completely chilled.

  • Optional: Add in a splash of lemon juice and chopped cilantro for an extra fresh taste!

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